Donna's Favorite Recipes



Teriyaki Cornish Game Hens
4 servings

4 cornish game hens, 1 pound each
1 Tbsp oil

3 Tbsp soy Sauce
3 Tbsp teriyaki sauce
2 Tbsp honey
1 Tbsp lemon juice
Dash ground ginger
Dash black pepper
2 cloves garlic, sliced

Rub hens with oil

Mix marinade ingredients together.
Place hens in a glass bowl
Pour marinade over hens

Remove hens, and place on rack in a roastig pan

Roast hens at 400 for 50 minutes, turning once
Cut hens in half lengthwise to serve

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