Donna's Favorite Recipes



Zucchini Cake

3 cups all purpose flour
3 cups granulated sugar
1 tsp salt
1 Tbsp baking soda
1 Tbsp cinnamon
1 tsp nutmeg
1 and 1/2 cup corn oil
4 eggs, beaten
1 Tbsp vanilla
1 cup chopped pecans
2 cups zucchini, grated

8 ounces cream cheese
6 Tbsp butter
3 and 1/2 cups powdered sugar
1 tsp maple extract
1 tsp cinnamon

Sift dry ingredients in a bowl
Add oil, eggs, and vanilla. Beat well
Fold pecans and grated zucchini into batter

Grease and flour two 9 inch layer cake pans
Line with wax paper

Pour batter into pans
Bake at 350 for 30 minutes until cake is done

Cool on a rack for 10 minutes. Remove from pans
Continue to cool rack

Make Frosting:
Beat together crean cheese, butter, powdered sugar and maple extract until creamy
Frost top, middle and sides of cake
Sprinkle with cinnamon

Donna Grayson Home Page
Donna's Favorite Recipes Main Page
Donna's Music and CD
Donna's Holiday Page
Donna's Cool Movies
Donna Grayson Poetry and Lyrics