Donna's Favorite Recipes



Herbed New Potatoes
4 servings

1 and 1/2 lbs small new potatoes
1/4 lb sliced smoked ham
3 Tbsp butter
White pepper
3 Tbsp chopped chives
3 Tbsp chopped parsley
2 Tbsp chopped sage
1 tsp sage leaves

Scrub potatoes. With a potato peeler, cut a small strip around the center of each potato so that the white of the potatoes shows in the middle

Heat water to a boil. Add potatoes. Water should completely cover the potatoes

Add the ham. Cook for about 25 minutes until potatoes are done

Drain. Toss the potatoes with butter and white pepper

Sprinkle with chopped chives, parsley and sage
Garnish with sage leaves

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