Donna's Favorite Recipes



Green Beans and Red Peppers
2 servings

1 onion, sliced into 1/4 inch rings
1/2 cup roasted red peppers
1/2 tsp olive oil
1/2 pound fresh green beans, cooked and drained
1 Tbsp fresh oregano OR 1 tsp dried pepper to taste

Saute the onions and peppers un the oil until onions begin to brown
Add the green beans
Add oregano and black pepper, toss
Cover and cook for 2 minutes

Donna Grayson Home Page
Donna's Favorite Recipes Main Page
Donna's Music and CD
Donna's Holiday Page
Donna's Cool Movies
Donna Grayson Poetry and Lyrics