Cheesy Chicken Wings
4 servings as a main couse
Can also be serves as an appetizer

16 chicken wings
2 tablespons butter or margarine
3/4 cup crumbled bread crumbs
3/4 cup parmesan cheese
1 teaspoon dried basil leaves
1/2 teaspoon dried oregano leaves
1/2 teaspoon garlic salt

In a bowl, combine the crumbled bread crumbs, herbs and parmesan cheese
Add seasonings and mix well to blend
Melt better
Dip chicken wings, first in melted butter, then into crumb coating

Arrange chicken wings in lightely oiled baking dish

Bake at 375 for 30 minutes until lightly brown and tender